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Food & Beverages

Global Instant Coffee Market Survey and Trend Research 2018
  • Published by : 99Strategy
  • 01/01/2018
  • Pages : 87

Summary Instant coffee, also called soluble coffee, coffee crystals, and coffee powder, is a beverage derived from brewed coffee beans that enables people to quickly prepare hot coffee by adding hot water to the powder or crystals and stirring. Instant coffee is commercially prepared by either freeze-drying or spray drying, after which it can be rehydrated. Instant coffee in a concentrated liquid form is also manufactured. This report describes the development of the industry by upstream & downs

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Global Tahini Market Survey and Trend Research 2018
  • Published by : 99Strategy
  • 12/31/2017
  • Pages : 91

Summary Tahini, a delicious paste made from sesame seeds, is a basic ingredient in Middle Eastern cuisine and several other ethnic cuisines including Greek, North Africa and Turkish cuisine. It contains large amounts of essential fatty acids and necessary nutrients such as Vitamin B1, magnesium, phosphorous. Tahini is usually play an important role in the manufacture of spreads or sauces, and has been widely used in Hummus, Baba Ghanouj, Falafel Pitas and other ethnic dishes. This report describ

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Global Confectionery and Bakery Packaging Market Survey and Trend Research 2018
  • Published by : 99Strategy
  • 12/30/2017
  • Pages : 92

Summary This report describes the development of the industry by upstream & downstream, industry overall and development, key companies, as well as type segment & market application and so on, and makes a scientific prediction for the development industry prospects on the basis of analysis, finally, analyzes opportunities for investment in the industry at the end of the report. Industry Chain Raw Materials Cost Technology Consumer Preference Industry Overall: History Deve

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Global Wet Pet Food Market Survey and Trend Research 2018
  • Published by : 99Strategy
  • 12/29/2017
  • Pages : 84

Summary Wet or canned pet food is significantly higher in moisture than dry or semi-moist food. Canned food is commercially sterile (cooked during canning); other wet foods may not be sterile. A given wet food will often be higher in protein or fat compared to a similar kibble on a dry matter basis (a measure which ignores moisture); given the canned food's high moisture content, however, a larger amount of canned food must be fed. Grain gluten and other protein gels may be used in wet pet food

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Global Confectioneries Market Survey and Trend Research 2018
  • Published by : 99Strategy
  • 12/29/2017
  • Pages : 130

Summary This report describes the development of the industry by upstream & downstream, industry overall and development, key companies, as well as type segment & market application and so on, and makes a scientific prediction for the development industry prospects on the basis of analysis, finally, analyzes opportunities for investment in the industry at the end of the report. Industry Chain Raw Materials Cost Technology Consumer Preference Industry Overall: History Deve

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Global Meal Kit Delivery Services Market Survey and Trend Research 2018
  • Published by : 99Strategy
  • 12/29/2017
  • Pages : 101

Summary This report describes the development of the industry by upstream & downstream, industry overall and development, key companies, as well as type segment & market application and so on, and makes a scientific prediction for the development industry prospects on the basis of analysis, finally, analyzes opportunities for investment in the industry at the end of the report. Industry Chain Raw Materials Cost Technology Consumer Preference Industry Overall: History Deve

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Global Meat Packaging Market Survey and Trend Research 2018
  • Published by : 99Strategy
  • 12/29/2017
  • Pages : 95

Summary This report describes the development of the industry by upstream & downstream, industry overall and development, key companies, as well as type segment & market application and so on, and makes a scientific prediction for the development industry prospects on the basis of analysis, finally, analyzes opportunities for investment in the industry at the end of the report. Industry Chain Raw Materials Cost Technology Consumer Preference Industry Overall: History Deve

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Global Whey Protein Ingredients Market Research Report 2011-2023
  • Published by : HeyReport
  • 12/28/2017
  • Pages : 104

Summary Whey products improve texture, enhance flavor and color, emulsify and stabilize, improve flow properties and dispersibility in dry mixes, help extend shelf-life and exhibit a range of other properties that increase food product quality. Whey proteins are high-quality proteins naturally found in dairy that can increase the nutritional value of dairy foods, bars, smoothies, sauces, dips and more. Whey protein ingredients include whey protein concentrate, whey protein isolate, hydrolyzed wh

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Global Liquid Malt Extracts Market Survey and Trend Research 2018
  • Published by : 99Strategy
  • 12/14/2017
  • Pages : 84

Summary Liquid malt extract is a liquid form of malt extract. Liquid malt extracts are produced by the aqueous extraction of the soluble components of malted cereals and its subsequent concentration into viscous syrup. Liquid malt extracts provide a valuable source of fermentable sugars, a natural coloring and a traditional malty flavor. This report describes the development of the industry by upstream & downstream, industry overall and development, key companies, as well as type segment & marke

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Global Organic Rice Market Survey and Trend Research 2018
  • Published by : 99Strategy
  • 12/14/2017
  • Pages : 101

Summary Organic farming is defined as a production system which largely excludes or avoids the use of fertilizers, pesticides, growth regulators, preservatives and livestock feed additives and totally rely on crop residues, animal manures, legumes, green manures, off-farm wastes, mechanical cultivation, mineral nutrient bearing rocks and biological pest control to maintain soil health, supply plant nutrients and minimize insects, weeds and other pests. This report describes the development of th

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